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  2. Event organization
  3. Catering and service

Catering and service

Food and beverage service at the event

Catering manager

0
Organizes and manages catering service

Chef and cooks

1
Cook meals and manage the event kitchen

Waiter

0
Serve guests, deliver food and drinks

Hostess

0
Greet guests and assist with seating

Bartenders

0
Prepare and serve drinks

Sommelier

0
Wine expert selecting drinks for meals

Dishwasher

0
Washing dishes and kitchenware, maintaining cleanliness in kitchen area

Chef's assistant

0
Assistance in kitchen, meal and food preparation
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